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CBSE Class 10 Home Science Sample Paper 2024-25 with Answers PDF

The Central Board of Secondary Education has released the newly updated subject-wise sample papers for the upcoming Class 10th Board Exams for the academic section 2024-25. As the sample papers are released in online mode, students can check and download their CBSE Class 10th Home Science Sample Paper along with the solution PDF by simply visiting the official website of the CBSE i.e., https://cbseacademic.nic.in. These sample papers will help the students to understand the exam pattern, including the types of questions and the marks they carry. Students can also check the direct link for the Class 10th Home Science Sample Paper and its solution PDF in the direct below.

CBSE Class 10 Home Science Sample Paper 2024-25

The CBSE Class 10 Home Science sample paper is a useful tool for students to understand the exam format and prepare effectively. It includes questions from topics like Food and Nutrition, Resource Management, Clothing, and Human Development, featuring multiple-choice, short-answer, and long-answer formats.

Practicing with this sample paper helps students manage their time and improve their answering skills. It also aids in revising key concepts and clarifying what to expect in the exam. Regularly solving the sample paper boosts confidence and enhances performance, making it an excellent resource for better preparation and scoring well in Home Science.

Note: Class 10 Sample Paper 2024-25 for all the subjects has been released by the CBSE Board on the official website.

CBSE 10th Home Science Sample Paper PDF 2024-25 With Solution

Solving CBSE Class 10th Home Science sample papers is helpful for students as it shows how the exam will look and what kind of questions will be asked. Practicing these papers makes students feel more confident and helps them manage their time better. It also helps them find the topics they need to study more. By solving sample papers regularly, students can understand important concepts more clearly, feel less nervous during exams, and improve their performance in the final exam. This practice makes them better prepared and ready for the actual test.

CBSE 10th Home Science Sample Paper PDF 2024-25 With Solution
Sample Paper PDF Solution PDF
CBSE 10th Home Science Sample Paper PDF 2024-25 Solution PDF Link

Class 10 Home Science Question Paper Pattern 2025

In the CBSE Class 10 Home Science exam, students will face both theory and practical parts. Class 10 board exam question papers will have 50% of questions based on skills. These can be multiple-choice, case-based, or combine information from different sources. Another 20% will be multiple-choice questions where you pick the correct answer. The final 30% will include short and long answer questions like before. The practical exam tests skills learned in the lab, like making recipes or creating textile projects.

Overall, the exam focuses on understanding concepts and applying them in real-life situations. The CBSE Class 10th Home Science question paper will consist of a total of 35 questions which will be further divided into four sections – A, B, C, and D. All questions are compulsory.

  • Section A has questions no. 1 to 14 are multiple choice questions and are of 1 mark each.
  • Section B has question no. 15 to 18 are case study-based questions and are of 1 mark each.
  • Section C has questions no. 19 to 25 of 2 marks each and questions no. 26 to 29 of 3 marks each.
  • Section D has questions no. 30 to 33 of 4 marks each and questions no. 34 and 35 are of 5 marks each.
  • Internal choices are given in some questions.
  • Support your answers with suitable examples wherever required.
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CBSE Class 10 Home Science Sample Paper 2024-25

SECTION A (MULTIPLE CHOICE QUESTIONS)

Q1. “While advertising manufacturers often give an exaggerated picture of their product”. Which malpractice of manufacturer is exhibited in this statement?

(A)Charging high price

(B)Adulteration of goods

(C)Misleading information

(D)Lack of standardized products

Answer: (C)Misleading information 

Q2. Which of the following characteristics of cognitive development is observed in 4 to 6 years old child?

(A) Diminished egocentrism

(B) Ability to conserve

(C) Egocentrism

(D) Can differentiate between living and non-living things

Answer: (C)Egocentrism

OR

Which of the following characteristics of emotional development is observed in 8 to 10-year-old child?

(A) Have imaginary friends

(B) Can control impulses

(C) Do not hide emotions

(D)Emotions are transitory (change rapidly) and unpredictable

Answer: (B)Can control impulses

Q3. The food whose nature or quality is so affected that it is injurious to health is-

(A) Organic food

(B) Unsafe food

(C) Raw food

(D) Super food

Answer: (B)Unsafe food

Q4. Which of the following are characteristics to identify a stain on a fabric?

(A) Colour, smell or feel

(B) Colour, taste or look

(C)Taste, shape or feel

(D) Colour, shape or feel

Answer: (A) Colour, smell or feel

Q5. “Adolescents give more importance to their friends and like to spend more time with them.” Which type of development is exhibited in this statement?

(A) Physical

(B) Language

(C) Social

(D) Cognitive

Answer: (C) Social 

Q6. Which of the following precaution should be considered while using chemical to remove the stain?

(A) Effect of chemical should be tested on a hidden corner of the fabric

(B) Chemical should be applied from the front of the stained fabric

(C) Stain removal should proceed from complex to simple process

(D) Always use hot water to rinse all types of chemicals

Answer: (A) Effect of chemical should be tested on a hidden corner of the fabric

Q7. The requirement for energy is the highest for which of the following individual-

(A)Rickshaw puller

(B)Teacher

(C)Housewife

(D)Bank manager

Answer: (A) Rickshaw puller

OR

Identify the sedentary worker from the following-

(A) Computer operator

(B) Housewife

(C) Mason

(D) Sports person

Answer: (A) Computer operator

Q8. Which of the following statements is incorrect with regard to kitchen hygiene?

(A) Work surfaces, floors, and walls should be absorbent.

(B) No food particle should be left on the surface to rot.

(C) Surfaces should be kept free of any infection growing in corners.

(D) Walls and ceilings must be free from flaking.

Answer: (A) Work surfaces, floors and walls should be absorbent 

Q9. Identify an advantage of using soaps over detergents.

(A) Lowers the surface tension of water

(B) Dissolves in hot as well as cold water

(C) Not harmful to the environment

(D) Combine with minerals of hard water

Answer: (C) Not harmful to the environment

Q10. Why there is a need of correct posture while working?

(A) Get enough rest

(B) Improves concentration

(C) Saves energy

(D) Do two activities at the same time

Answer: (C) Saves energy 

Q11. Match the Stains given in List I with their examples in List II.

List I (Stains)  List II (Example)
a. Animal
b. Grease
c. Mineral
d. Vegetable
i. Rust
ii. Milk
iii. Tea
iv. Oil

Choose the correct option.

(A) a-ii, b-iv, c-i, d-iii

(B) a-iv, b-iii, c-ii, d-i

(C) a-iii, b-i, c-iv, d-ii

(D) a-i, b-ii, c-iii, d-iv

Answer: (A) a-ii, b-iv, c-i, d-iii

Q12. Match the Age of child (in months) given in List I with Age-appropriate Toys in List II.

List I (Age in months) List II (Toys)
a. 6
b. 18
c. 24
d. 36
i. Push and Pull toys
b ii. Wooden puzzles
iii. Teethers
iv. Plastic Gardening tools

Choose the correct option.

(A)a-iv, b-ii, c-iii, d-i

(B) a-ii, b-iii, c-i, d-ii

(C)a-iii, b-i, c-iv, d-ii

(D) a-i, b-iv, c-iii, d-ii

Answer: (C) a-iii, b-i, c-iv, d-ii

Q13. Which of the following precautions need to be followed by food handler with regards to personal hygiene?

(i) Work with injured finger
(ii) Rings should not be worn
(iii) Hair should be tied and covered
(iv) Sneeze over the food

Choose the correct option.

(A) (i) and (iv)

(B) (ii) and (iii)

(C) (iii) and (iv)

(D) (i) and (ii)

Answer: (B) (ii) and (iii)

Q14. Which of the following points to be considered while planning meals for the preschoolers?

(i) Liquid food
(ii) Finger food
(iii) Bland in taste
(iv) Colourful food

Choose the correct option.

(A) (i) and (ii)

(B) (ii) and (iii)

(C) (i) and (iv)

(D) (ii) and (iv)

Answer: (D) (ii) and (iv)

SECTION B (CASE STUDY BASED QUESTIONS)

Read the passage carefully and answer Questions no. 15 to 18

Time and energy are two important resources but these are limited and one must use them wisely and efficiently. By mastering time and energy management, individuals can achieve their goals while maintaining a sense of equilibrium and vitality in their daily lives

Q15. What is meant by Time Management?

(A) Adopting a strategy to optimize energy
(B) Conscious effort of controlling the time spent on specific activities
(C) Process of dividing the work in smaller units
(D) Ability to plan the work in sequence

Answer: (B) Conscious effort of controlling the time spent on specific activities

Q16. Given are the steps involved in cleaning the table after eating food. Arrange them in correct sequence with regards to time and energy saving-

(i) Folding table mats
(ii) Wiping the table
(iii) Collecting dishes and cutlery
(iv) Throwing waste

Choose the correct option.

(A) (iii),(iv),(i),(ii)
(B) (ii),(i),(iv),(iii)
(C) (iv),(ii),(iii),(i)
(D) (i),(iii),(ii),(iv)

Answer: (A) (iii), (iv), (i), (ii) 

Q17. Given below are two statements labeled as Assertion (A) and Reason (R)

ASSERTION (A): Energy management is a strategy which helps to utilize energy to maximum.
REASON (R): Energy management helps in doing productive work in more time.

Select the most appropriate answer from the options given below:

(A) Both A and R are true and R is the correct explanation of A.
(B) Both A and R are true but R is not the correct explanation of A.
(C) A is true but R is false.
(D) A is false but R is true.

Answer: (C) A is true but R is false

Q18. Given below are two statements labeled as Assertion (A) and Reason (R)

ASSERTION (A): Positive incentives like rewards, appreciation of good work etc. make people feel good and motivates them to do better.
REASON (R): It helps to save time and energy.

Select the most appropriate answer from the options given below:

(A) Both A and R are true and R is the correct explanation of A.
(B) Both A and R are true but R is not the correct explanation of A.
(C) A is true but R is false.
(D) A is false but R is true.

Answer: (B) Both A and R are true but R is not the correct explanation of A.

SECTION C (SHORT ANSWER QUESTIONS)

Q19. Which four areas will you clean properly to maintain hygiene in your kitchen?

OR

In what four ways pests can be prevented from the kitchen?

Answer: Four areas to be cleaned to maintain hygiene in kitchen

1. Kitchen surface/slab
2. Gas stove
3. Kitchen sink/drain pipe
4. Kitchen wall and floor
5. Kitchen exhaust fan
6. Kitchen storage space/cupboards

Any other, Any four

OR

Four ways by which pests can be prevented from the kitchen

1. Spray pesticides periodically in the kitchen
2. Drains should have cockroach traps
3. Windows and doors of kitchen should be fitted with wire mesh
4. Dispose of garbage regularly and keep bins tightly covered
5. Seal cracks and gaps around doors, windows and pipes

Any other, Any four

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